I absolutely adore the color these Paleo and low FODMAP biscuits turn out with the turmeric and almond flour, they look pink! They are a great treat that keeps my gut feeling good. Continue reading Crumbly Dinner Biscuits (Paleo / Low FODMAP)
Pineapple Chicken Prep Time: 15-30 minutes (depends on prepping onions and cauliflower rice– could be prepped on a different day) Cook Time: 60-70 minutes (depends on heat up and pressure release in pot) Servings: 3-4 Ingredients: 2-3 cups diced pineapple (fresh … Continue reading Pineapple Chicken (Instant Pot / Express Cooker / Paleo / AIP)
Salad Recipe: 2-3 cups base (any mix of spring mix, spinach, kale, arugula) 1 cup fruit (any mix of strawberries, blue berries, mango, etc. — don’t recommend bananas or apples if you’re packing the salad in advance) 3-4 tbs seeds … Continue reading Interesting Salad Toppings Recipe (Paleo / Pegan / Vegan & AIP Options) No More Boring Salads!
Tahini Salad Dressing Recipe: 2 tbs tahini (unsalted) 1/4-1 cup water 2-4 tsp lemon juice (optional) sea salt (to taste) pepper (to taste) Instructions: Add tahini to mixing bowl and slowly add water in 1/4 cup increments until desired consistency. … Continue reading Tahini Salad Dressing (Paleo / Vegan / Pegan)